Very Delicious and Easy to Cultivate, Cultivez du Chou-rave Violet All Year Without Garden!
Purple cauliflower is a delicious variety of cauliflower that can be grown year round, even without a garden. Easy to grow and full of flavor, purple cabbage is an excellent addition to your daily diet. In this article, we will explore the simple steps to grow purple cabbage indoors or on a small balcony, allowing you to enjoy its benefits throughout the year.
Choice of Seeds
First of all, choose high-quality purple cabbage seeds from your local seed specialist or online. Be sure to check the expiry date of the seeds to ensure their freshness and germination capacity.
Plantation
- Fill small pots with a mixture of nutrient rich soil, light and well drained.
- Sow the purple cabbage seeds at a depth of 1 to 2 centimetres, leaving about 5 centimetres of space between each seed.
- Water the seeds regularly to keep the soil moist, but not wet.
Location and Care
- Place the pots in a sunny place where purple cabbage can benefit from 6 to 8 hours of direct light per day.
- Regularly check soil moisture and water when necessary to avoid drying.
- Add balanced fertilizer once a month to promote healthy plant growth.
Harvesting and Use
In just a few weeks, you can harvest your own delicious purple cabbages. For an optimal flavour, harvest the cabbages when they reach the size of a golf ball. Cut them at ground level and remove the outer leaves before consuming them.
Purple cabbage can be eaten raw, grated in salad or cooked in various dishes. Its sweet and slightly peppery flavor makes it a versatile ingredient in many recipes. You can also keep fresh purple cabbages in a cool and dark place for a few weeks.
Conclusion
By cultivating purple cabbage at home, you can enjoy its delicious flavors all year round, even without a garden. Follow the simple steps of planting, maintenance and harvesting to successfully grow your purple cabbage. Add this gorgeous variety to your culinary routine for healthy and tasty meals.