Surprise yourself: Cultivate Brussels cabbages from seeds, easy, delicious and nutritious!

Surprise yourself: Cultivate Brussels cabbages from seeds, easy, delicious and nutritious!

Brussels cabbages are delicious and nutritious vegetables that can be grown easily from seeds. If you want to enjoy these fresh and tasty little cabbages in your own garden, follow these simple steps:

1. Seed selection

Start by choosing quality Brussels cabbage seeds. Choose varieties adapted to your region and soil type. These seeds can be purchased in specialist gardening stores.

2. Soil preparation

Brussels cabbages grow better in a soil rich in organic matter and well drained. Before sowing the seeds, prepare the soil by weeding and enriching with compost or organic fertilizer.

3. Seed sowing

Dig shallow furrows into the soil and spread Brussels cabbage seeds about 5 to 10 cm. Lightly cover the soil seeds and water gently to keep the soil moist.

4. Plant maintenance

Make sure to water Brussels cabbage plants regularly so that they remain hydrated. Remove weeds around plants and protect them from pests if necessary.

5. Harvest of Brussels cabbage

Brussels cabbages may be harvested about 3-4 months after sowing, once they have reached a sufficient size. Pick them by turning them slightly to detach them from the main rod.

6. Tasting and storage

Fresh Brussels cabbages can be steamed, sautéed in the pan, or even added raw to salads. Their delicate flavour and crisp texture make it a delicious accompaniment for many dishes. You can also freeze them to keep them longer.