Introduction
Aerial cutting is an effective method for reproducing plants, including Cinnamon Apple. In this article, we will explain how to achieve the aerial cutting of the Cinnamon Apple using water, with 100% guaranteed efficiency!
Materials required
- Apple Parent Cinnamon
- Sharp knife
- Transparent plastic sheet
- Water
- Land
- Sterile linen
Steps for aerial cutting of Cinnamon Apple
Step 1: Preparation of cutting
Choose a healthy, young branch of Apple Cinnamon to do the cutting. Cut a cutting about 15 to 20 centimetres long with a sharp knife. Make sure the cutting contains at least two knots.
Step 2: Preparation of the substrate
Fill a small transparent container with clean water. Place the cutting in the water so that the knots are submerged, but not the leaves. Make sure to change the water every few days to avoid the formation of bacteria.
Step 3: Creating an enabling environment
Wrap the water container containing the cutting in a transparent plastic sheet to maintain moisture. Place it in a bright place but without direct sunlight. Check water regularly to ensure cleanliness.
Step 4: Expectation and Monitoring
Leave the cutting in the water for a few weeks, regularly monitoring the appearance of roots. Once the roots are well developed, you can transplant the cutting into a well drained soil.
Conclusion
The aerial cutting of Apple Cinnamon with water is a simple and effective method of propagating this plant. By following the above steps, you can guarantee a 100% success rate. Enjoy your new plant and share this method with other gardening enthusiasts!