I wish I had known this method of cultivation of winged beans earlier! Many fruits are tasted all year round.
Winged beans, also known as angel wings, are delicious and nutritious vegetables that can be grown quite easily in your garden. By following this method of cultivation, you can enjoy many delicious fruits all year round. Here is a detailed guide on winged beans:
1. Choose the right location:
Winged beans need a lot of sun to thrive. Be sure to plant your seeds in a sunny place in your garden, with a well drained soil.
2. Prepare the soil:
Before planting your winged beans, prepare the soil by plowing it and adding compost to improve soil quality. Make sure the soil pH is slightly acidic to promote the growth of winged beans.
3. Seed planting:
Dig small holes into the ground and plant a seed of winged bean in each hole. Water thoroughly after planting to ensure good germination of the seeds.
4. Maintenance:
Water your winged bean plants regularly, making sure they are not too flooded. Remove weeds around plants to promote growth. You can also add balanced fertilizer to stimulate fruit production.
5. Harvest and tasting:
Winged beans are ready to be harvested approximately 60 days after planting. Pick them when the pods are still young and tender. You can enjoy them fresh in salads, sautéed dishes or freeze them for later consumption.
Conclusion:
By following this method of cultivation of winged beans, you can harvest delicious fruit all year round and enjoy their nutritional flavor. Do not hesitate to try this method in your garden to add a touch of freshness to your dishes!