From Muffins to Delicious Mandarin

Mandarin muffins are a delicious variant of classic muffins. In this article, we will share with you an infallible recipe to prepare the most tasty tangerine muffins you have ever tasted.

Ingredients:

  • 250g flour
  • 100g sugar
  • 2 teaspoons of chemical yeast
  • 1 pinch of salt
  • Zest of 2 mandarins
  • 100ml fresh tangerine juice
  • 2 eggs
  • 100ml milk
  • 100g of melted butter

Instructions:

  1. Preheat the oven to 180°C and prepare a muffin tray with paper boxes.
  2. In a bowl, mix flour, sugar, chemical yeast and salt.
  3. Add the tangerine zest and mix well.
  4. In another bowl, beat the eggs, add tangerine juice, milk and melted butter. Mix everything well.
  5. Add the liquid mixture to the dry ingredients and gently stir until the dough is homogeneous.
  6. Fill the muffin trays with the dough.
  7. Bake and cook for about 20-25 minutes until the muffins are golden and a toothpick comes out clean.
  8. Let the muffins cool before tasting.

Tasting Tips:

  • These tangerine muffins are perfect for a gourmet breakfast or a coffee break.
  • You can also add chocolate nuggets or nuts for an extra touch of gourmetism.
  • Keep the muffins in an airtight box so they stay soft longer.

Now that you have the perfect recipe, all you have to do is get in the ovens and taste these delicious tangerine muffins that will delight your taste buds for sure!